The Olvera Chronicles
Olvera is more than just one of Andalusia’s “pueblos blancos”. It’s a vibrant mosaic of lives and stories. With nearly 8000 inhabitants and people from over 42 countries, this “white village” reveals itself as a remarkably colorful and lively community. “The Olvera Chronicles” is a series of conversations with those who call this hilltop home – locals and newcomers, dreamers and doers – as the village looks ahead to celebrating 700 years of Reconquista in 2027. Through their voices, we uncover what it means to belong, adapt, and find light within the walls of Olvera.
From the steppes to the sierra: Aigul's Nómada Coffee Bar
Tucked away on Calle Vereda Ancha, NÓMADA has become a welcoming spot for expats, locals and curious travelers. Behind the counter is Aigul, originally from Kazakhstan, who brings a fresh perspective to Spain’s coffee culture. Known for exceptional coffee – a far cry for the traditional torrefacto roast – and for baking her own cheesecakes, brownies, almond cakes and other delights, Aigul has turned NÓMADA into more than just a cafetería: it’s a gathering place with an international spirit.
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What inspired you to settle in Olvera, of all places?
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I met my husband when we were colleagues, and after we started dating, he brought me to Olvera, where he already had a house. From my first visit, I fell in love with the beautiful scenery and the sense of peace here. After years of a hectic lifestyle, I knew this quiet, small town would suit me perfect.
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Why did you choose the name of “NÓMADA” for your coffee bar?
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Kazakhstan’s people are known as nomads, for centuries, their ancestors lived a pastoral nomadic lifestyle acrosss the vast Eurasian steppe. So i wanted a name that traced my roots. Inevitably it arrived at “NÓMADA”. One other interesting side note that hardly any people seem to know is Kazkhstan’s tulip heritage. It’s the home to over 35 wild tulip species, and several are considered the ancestors of modern cultivated tulips.
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Your coffee stands out compared to the traditional Spanish “torrefacto style”. What made you decide to focus on offering high quality coffee?
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When I first got here to Olvera, I went around visiting all the bars and quickly realized that there wasn’t a single place serving a great coffee along with artisan pastries. The coffee they offered was “torrefacto style”, which creates an intense harsh bitterness that completely overwhelms the natural flavor. I wanted something completely different. I then partnered with SOTO CAFE, a pioneering speciality coffee roaster in Seville. They offer their clients an educational and high-quality coffee experience. I’m quite happy signing with them.
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You bake your own cakes and pastries. Where did you learn your bakery skills? What’s the most popular one amongst your customers?
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I actually learned everything myself. At first, I experimented with my mother. Later, I started researching more, looking for recipes, reading about techniques and practising a lot until I got the results I wanted. And as for the most popular pastry? Our “Almond Pastry” is the clear winner. It’s the one that people come back for again and again.
Do you feel there’s a cultural exchange happening in your coffee bar?
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Absolutely. I feel there’s a beautiful cultural exchange happening every day. People from all over – locals from Olvera, expats who’ve made this town their home and travelers passing through – come together over a cup of coffee. Sometimes I will share a bit of Kazakh culture and people are really interested. Other times, I’m learning about Andalusian customs or someone’s life in another country or hear about the travels they make.
Under the stars: a conversation with Lola Román
Between the stillness of the countryside and the quiet hours of the night Lola Román discovered a world built from words. Her blog “Pensamientos Desordenados” has become a tender corner of the internet where emotion and reflection meet. In this interview she shares how her love of poetry began, the writers who have shaped her voice, and the quiet rituals that keep her writing alive.
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When did you first discover your interest in poetry?
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First of all, I discovered my love for reading as a child. Through books, I could explore new worlds and incredible stories without leaving my place - something truly comforting for someone who spent part of her life between the countryside and a boarding school. Later, poetry came into my life through Gustavo Adolfo Bécquer, a writer of the Romantic generation. I was a teenager then. I also read Juan Ramón Jiminez and his well-know “Platero y Yo”.
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Do you remember the first poem you ever wrote?
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I think I was about twelve when i wrote my first poem. It was for a school poetry contest. I actually won first prize, but sadly, I no longer have the poem. It must have been lost during one of my mother’s cleaning sprees at home.
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Do you have any rituals or special moments of the day when you usually write?
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My favorite time is in the silence of the night, when everything is calm. Many times i’ve written under the stars, especially in summer. That’s my ideal place. But really, I can write anywhere I feel at peace.
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Which books or poets have influenced your style and your view of life the most?
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Since I’m self-taught, I’m deeply inspired by writers like Eduardo Galeano – his roots, his simple yet profound reflections on everyday life resonate with me deeply. Someone once told me that my writing carried a certain resemblance to Luis Cernuda’s work. After reading some of his poems, I realized how much I admired his delicate way of expressing feelings and thoughts – with simplicity and sensitivity.
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Is there a poem in ” Pensamientos Desordenados” that holds special meaning to you?
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Absolutely. In fact, there are many poems on my page Pensamientos Desordenados that are very special to me, especially those that speak of personal experiences and moments I’ve lived through.
Do you think everyone can write poetry, or does it require a special sensitivity?
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I believe the first thing is to feel the desire to express or to say something that feels important. But it is also essential to have the sensitivity and the gift of being able to convey it through words – to awaken, in turn, the attention and emotion of the reader.
There’s something deeply human about Lola Román’s relationship with poetry – a search for meaning in silence, in memory, and in the night sky. Her verses are not only confessions but also quiet invitations to pause and feel. Through “Pensamientos Desordenados” , she continues to remind us that poetry isn’t just written; it’s lived , one thought and one heartbeat at a time.